Lamb is a BBQ classic! Be a BBQ Boss and elevate the flavour of your cutlets or chops with our Salt, Garlic and Pepper Wood-Smoked Seasoning.
1. Warm lamb to room temperature.
2. Rub in olive oil and dust with seasoning to taste, on both sides.
3. Grill or fry to perfection.
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Keep it fresh and delicious with an easy-to-do Pulled Beef Burrito Bowl!
Our tasty garlic free and onion free Pulled Beef Duo feeds 4 with this easy-win, get into it!
Take your BBQ to the next level with these chargrilled veggies, the perfect side dish. Pump up the flavour with our Salt, Garlic and Pepper Wood-Smoked Seasoning.