EXCEPTIONALLY EASY DELIGHTFULLY DELICIOUS

Enjoying quality smoked foods doesn't have to take time or gear you don't have.

We help busy people with super-easy to use smoked meats and plant-based deliciousness.

- Delight yourself, your family and your friends with ease.

- Find inspiration with our easy-delicious recipes.

- We're 100% natural with no artificial colours, flavours, preservatives, nitrates, nitrites, thickeners, starches, gums, or acidity regulators

With thousands of packs sold, we're exciting taste-buds all over the place!

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Pulled Mushroom Bite Bao Buns!
Pulled Mushroom Bite Bao Buns!

Everyone loves Bao buns, how about the tastiest plant-based bao ever?!!

Fast and deliciously packed with 100% natural smoked pulled mushroom bites, spring onions, picked carrot, cucumber, chilli, sesame seeds, cashews, and if you’re into it: coriander?

Everyone makes their own, just how they like it!

Smoked Mushroom Antipasto Platter
Smoked Mushroom Antipasto Platter

Entertain in style with our wood-smoked mushrooms: dynamite on any antipasto platter! With no hard recipes or rules, simply select your favourite delicacies, load up and impress.

Have some left? Trick up a pasta or risotto with this delicious beechwood flavour, or layer onto salads, steaks, or even pizza!

20min Pulled Pork Burritos with the freshest Guac & Salsa
20min Pulled Pork Burritos with the freshest Guac & Salsa

This Burrito will blow their minds! 100% natural smoked pulled pork with on-the-spot guacamole and the freshest salsa around: capsicum, tomato, onion and coriander (swap-out the coriander with parsley if that’s not your thang).

Fast and delicious, these will definitely hit the spot!

Smoked Mushroom Salad (GF, Veg)
Smoked Mushroom Salad (GF, Veg)

A deliciously fresh and substantial salad, with roasted pumpkin, sweet potato, chickpeas and almonds, mixed in with beans, spinach and a sweet balsamic dressing.

Serve warm, or cool down to impress at a party or BBQ, this is a great recipe for your easy-delicious salad kit-bag!

Click Here for a quick video on how it's done